Challenge

0 shares

Implementing Seafood Supply Chain Traceability

The movement toward sustainability in the seafood industry often overlooks a basic fact: most seafood is "mystery fish." It's often unknown or unverifiable by the market or restaurant selling it where a fish is caught, how it is caught, and by whom. Absent information is not just missing from the label.
79M
People Impacted
$ 14B
Potential Funding
I have this challenge
the problem
Nature and Context

In 2013 Oceana released the results of their two-year investigation of US grocery stores, restaurants, and sushi bars, reporting that one-third of all 1,215 samples analyzed were mislabeled, and 44 percent of the 674 retail outlets visited sold mislabeled fish.

attributions
Contributors to this Page

Giving Tech Labs Team - Giving.Tech

Input Needed From Contributing Editors
(click on any tag to contribute)